 Smith was selected as the ablest man in England to treat the important subject of Foods. His services were secured for the undertaking, and the little treatise he has produced shows that the choice of a writer on this subject was most fortunate, as the...  The Doctrine of Descent and Darwinismpor Dr. Schmidt (Eduard Oskar), Oscar Schmidt - 1875 - 334 páginasVista completa - Acerca de este libro
 | John Tyndall - 1875 - 236 páginas
...shows that the choice of a writer on this subject was most fortunate, as the book is unquestionably the clearest and best-digested compend of the Science...on pulsation and respiration, and of various kinds of food on respiration, which, as the results of Dr. Smith's own experiments, possess a very high value.... | |
 | Edward Livingston Youmans - 1875 - 374 páginas
...that the choice of a writer on this subject was most -fortunate, as the book is unquestionably the clearest and best-digested compend of the Science...on pulsation and respiration, and of various kinds of food on respiration, which, as the results of Dr. Smith's own experiments, possess a very high value.... | |
 | Edward Sylvester Morse - 1875 - 218 páginas
...shows that the choice of a writer on this subject was most fortunate, as the book is unquestionably the clearest and best-digested compend of the Science...on pulsation and respiration, and of various kinds of food on respiration, which, as the results of Dr. Smith's own experiments, possess a very high value.... | |
 | Mordecai Cubitt Cooke - 1875 - 336 páginas
...the choice of a writer on this subject was most fortunate, as the book is unquestionably the dearest and best-digested compend of the Science of Foods...on pulsation and respiration, and of various kinds of food on respiration, which, as the results of Dr. Smith's own experiments, possess a very high value.... | |
 | John William Draper - 1875 - 418 páginas
...this subject was most fortunate, as the book is unquestionably the clearest and best-digested compcnd of the Science of Foods that has appeared in our language....on pulsation and respiration, and of various kinds of food on respiration, which, as the results of Dr. Smith's own experiments, possess a very high value.... | |
 | Mordecai Cubitt Cooke - 1875 - 336 páginas
...subject was most fortunate, as the book is unquestionably the clearest and best-digested compend o/ the Science of Foods that has appeared in our language....on pulsation and respiration, and of various kinds of food on respiration, which, as the results of Dr. Smith's own experiments, possess a very high value.... | |
 | William Stanley Jevons - 1875 - 394 páginas
...subject was most fortunate, as the book is unquestionably the clearest and best-digested compend of die Science of Foods that has appeared in our language....on pulsation and respiration, and of various kinds of food on respiration, which, as the results of Dr. Smith's own experiments, possess a very high value.... | |
 | Charles Greville - 1875 - 556 páginas
...shows that the choice of a writer on this subject was most fortunate, as the book is unquestionably the clearest and best-digested compend of the Science...language. " The book contains a series of diagrams, disp>aying the effects of sleep and meals on pulsation and respiration, and of various kinds of food... | |
 | Armand de Quatrefages - 1875 - 190 páginas
...shows that the choice of a writer on this subject was most fortunate, as the book is unquestionably the clearest and best-digested compend of the Science...language. "The book contains a series of diagrams, dispIaying the effects of sleep and meals on pulsation and respiration, and of various kinds ot food... | |
 | Theodore Martin - 1875 - 464 páginas
...most fortunate, as the book is unquestionably the clearest and best-digested conipeud of the Scier.ce of Foods that has appeared in our language, " The...contains a series of diagrams, displaying the effects of slecp and meals on pulsation and respiration, and of various kinds of food on respiration, which, as... | |
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