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" Smith was selected as the ablest man in England to treat the important subject of Foods. His services were secured for the undertaking, and the little treatise he has produced shows that the choice of a writer on this subject was most fortunate, as the... "
The Doctrine of Descent and Darwinism
por Dr. Schmidt (Eduard Oskar), Oscar Schmidt - 1875 - 334 páginas
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Outline of the Evolution-philosophy

Emile Honoré Cazelles - 1875 - 198 páginas
...writer on this subject'was most fortunate, as the book is unquestionably the clearest and best-digtsted compend of the Science of Foods that has appeared...language. " The book contains a series of diagrams, dispiaying the effects of sleep and meals on pulsation and respiration, and of various kinds of food...
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Nature and Life: Facts and Doctrines Relating to the Constitution of Matter ...

Fernand Papillon - 1875 - 396 páginas
...shows that the choice of a writer on this subject was most fortunate, as the book is unquestionably the clearest and best-digested compend of the Science of Foods that has appeared m our language. " The book contains a series of diagrams, displaying the effects of sleep and meals...
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Charles Darwin's Works: The movements and habits of climbing plants

Charles Darwin - 1876 - 242 páginas
...shows that the choice of a writer on this subject was most fortunate, as the book is unquestionably the clearest and best-digested compend of the Science...on pulsation and respiration, and of various kinds of food on respiration, which, as the results of Dr. Smith-s own experiments, possess a very high value....
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On Fermentation

Paul Schützenberger - 1876 - 366 páginas
...shows that the choice of a writer on this sublect was most fortunate, as the book is unquestionably the clearest and best-digested compend of the Science...on pulsation and respiration, and of various kinds or food on respiration, which, as the results of Dr. Smith s own experiments, possess a very high value....
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On Fermentation

Paul Schützenberger - 1876 - 348 páginas
...shows that the choice of a writer on this subject was most fortunate, as the book is unquestionably the clearest and best-digested compend of the Science...on pulsation and respiration, and of various kinds of food on respiration, which, as the results of Dr. Smith's own experiments, possess a very high value....
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The Nature of light

Eugen Cornelius Joseph von Lommel - 1876 - 414 páginas
...shows that the choice of a writer on this subject was most fortunate, as the book is unquestionably the clearest and best-digested compend of the Science...on pulsation and respiration, and of various kinds ol food on respiration, which, as the results of Dr. Smith's own experiments, possess a very high value....
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Currency and Banking

Bonamy Price - 1876 - 196 páginas
...shows that the choice of a writer on this subject was most fortunate, as the book is unquestionably the clearest and best-digested compend of the Science...on pulsation and respiration, and of various kinds of food on respiration, which, as the results of Dr. Smith s own experiments, possess a very high value....
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Currency and Banking

Bonamy Price - 1876 - 200 páginas
...shows that the choice of a writer on this subject was most fortunate, as the book is unquestionably the clearest and best-digested compend of the Science...on pulsation and respiration, and of various kinds of food on respiration, which, as the results of Dr. Smith's own experiments. possess a very high value....
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Foods

Edward Smith - 1876 - 538 páginas
...shows that the choice of a writer on this subject was most fortunate, as the book is unquestionably the clearest and best-digested compend of the Science...on pulsation and respiration, and of various kinds of food on respiration, which, as the results of Dr. Smith's own experiments, possess a very high value....
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First Book of Zoölogy

Edward Sylvester Morse - 1876 - 230 páginas
...writer on this subject was most fortunate, as the book is unquestionably the clearest and best-digtsted compend of the Science of Foods that has appeared...on pulsation and respiration, and of various kinds of food on respiration, which, as the results of Dr. Smith's own experiments, possess a very high value....
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