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" The hospitality of the city was widely renowned, and especially the collations with which the sugar refiners regaled their visitors. The repast was dressed in the furnace, and was accompanied by a rich beverage made of the best Spanish wine, and celebrated... "
A handbook for travellers in Wiltshire, Dorsetshire and Somersetshire - Página 308
por John Murray (publishers.) - 1869
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The History of England from the Accession of James the Second, Volumen1

Thomas Babington Macaulay Baron Macaulay - 1913 - 598 páginas
...burials far exceeded what was seen at any other place in England. The hospitality of the city was widely renowned, and especially the collations with which...dressed in the furnace, and was accompanied by a rich beverage made of the best Spanish wine, and celebrated over the whole kingdom as Bristol milk. This...
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Gloucestershire

Herbert Arthur Evans - 1914 - 180 páginas
...hospitality of the city was widely renowned, and especially the collations with which the sugar-refiners regaled their visitors. The repast was dressed in the furnace, and was accompanied by a rich beverage made of the best Spanish wine, and celebrated over the whole kingdom as Bristol milk." The...
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The Educational Times, and Journal of the College of Preceptors, Volumen67

1914 - 482 páginas
...Charles II — the " tables loaded with good cheer," " the splendour of the city," " the rich beverage made of the best Spanish wine, and celebrated over the whole kingdom as ' Bristol milk.'" Only Macaulay's pen could do justice to the delightful conditions of the Bristol AHM Conference —...
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Standard Encyclopedia of the Alcohol Problem, Volumen1

Ernest Hurst Cherrington - 1925 - 484 páginas
...hospitality of the city was widely renowned, and especially the collations with which the sugar-refiners regaled their visitors. The repast was dressed in...the best Spanish wine, and celebrated over the whole of the kingdom as Bristol milk. Defoe mentions visiting Bristol in 1700, and speaks of "Bristol milk,...
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The Diary of Samuel Pepys ...

Samuel Pepys - 1926 - 920 páginas
...with the verdant fat." Lord Macaulay says of the collations with which the sugar-refiners ol Bristol regaled their visitors : "The repast was dressed in...celebrated over the whole kingdom as Bristol milk " (" Hist, ot England," vol. i., p. 335). — B. And so to the Horseshoe, where paid the reckoning,...
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The Diary of Samuel Pepys ...: v.7-8, 1667-1669. Index

Samuel Pepys - 1928 - 914 páginas
...with the verdant fat." Lord Macaulay says of the collations with which the sugar-refiners ot Bristol regaled their visitors : " The repast was dressed...celebrated over the whole kingdom as Bristol milk " (" Hist, of England," vol. i., p. 335). — B. And so to the Horseshoe, where paid the reckoning,...
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John Locke en filosofis forberedelse og grunnleggelse (1632-1689).

Hans Oskar Christophersen - 1932 - 446 páginas
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Humphrey Hooke of Bristol and His Family and Descendants: In England and ...

Frederick William Todd - 1938 - 252 páginas
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Essays by Divers Hands: Being the Transactions of the Royal ..., Volumen22

Royal Society of Literature (Great Britain) - 1945 - 178 páginas
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The Use of English: Being a Primer of Direct English

Benjamin Ifor Evans - 1949 - 164 páginas
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