 | Thomas Pennant - 1772 - 390 páginas
...the berdfmen of every village hold their Eel-tein f, a rural facrifice: they cut a fquare trench on the ground, leaving the turf in the middle; on that they make a fire of wood, on \ My-account of thw, and every other ceremony mentioned in this Journal, was communicated to me by... | |
 | Thomas Pennant - 1776 - 508 páginas
...the herdfmen of every village hold their Bel-teirft, a rural facrifice. They cut a fquare trench on the ground, leaving the turf in the middle ; on that they make a fire of wood, on which they drefs a large caudle of eggs, butter, oatmeal and milk ; and bring, befides the ingredients of the... | |
 | Thomas Pennant - 1776 - 498 páginas
...the herdfmen of every village hold their Bel-tein f, a rural facrifice. They cut a fquare trench on the ground, leaving the turf in the middle ; on that they make a fire of wood, on which they drefs a large caudle of eggs, butter, oatmeal and milk j and bring, befides the ingredients of the... | |
 | John Brand, Henry Bourne - 1777 - 466 páginas
...Village bold their Beltein, a rural Sacrifice : They cut a fquate Trench in the Ground, leaving 'he Turf in the Middle ; on that they make a Fire of Wood, on which they drefs a large Candle of Eggs, Butter, Oat-meal and Milk, and bring befides the Ingredients of the Caudle,... | |
 | William Hutchinson - 1778 - 544 páginas
...the Highlands of Scotland, " the herdfmen of every village hold their Bel tern : they cut a fquare trench " in the ground, leaving the turf in the middle:...on that they make a " fire of wood, on which they drefs a large caudle of eggs, butter, oatmeal, " and milk, and bring, beiides the ingredients of the... | |
 | Ben Jonson - 1783 - 280 páginas
...[Highland] herdfmen of every village hold their Bel-tein, a rural facrifice : they cut a fquare trench on the ground, leaving the turf in the middle; on that they make a fi e of wood, on which they drefs a large caudle of eggs-, butter, oatmeal and milk ; and bring, befides... | |
 | Thomas Pennant - 1790 - 500 páginas
...the herdfmen of every village hold their Bel-fein-\~, a rural facrifice. They cut a fquare trench on the ground, leaving the turf in the middle ; on that they make a fire of wood, on which they drefs a large caudle of eggs, butter, oatmeal and milk; and bring, befides the ingredients of the caudle,... | |
 | Colin Macfarquhar, George Gleig - 1797 - 430 páginas
...the herdfmen of every village on the firft of May. They cut a fquare trench on the ground, leaving a turf in the middle : on that they make a fire of wood, on which they drefs a large caudle of eggs, butter, oatmeal, and milk ; and bring, befides the. ingredients of the... | |
 | Thomas Rudge - 1803 - 432 páginas
...beltein: — On the first of May, the herdsmen of every village hold their beltein, a rural sacrifice. They cut a square trench in the ground, leaving the turf in the middle. On that they make a lire of wood, and on it dress a large caudle of eggs, butter, oatmeal, and milk ; besides which ingredients,... | |
 | 1804 - 444 páginas
...in the Highlands of Scotland, the herdsmen of every village hold their Beltein, a rural sacrifice. They cut a square trench in the ground, leaving the...oatmeal and milk, and bring, besides the ingredients of the caudle, plenty of beer and whiskey ; for each of the company must contribute something. The rites... | |
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They cut a square trench in the ground, leaving the turf in the middle ; on that they make a fire of wood, on which they dress a large caudle of eggs, butter, oatmeal, and milk, and bring, besides the ingredients of the caudle, plenty of beer and whiskey... 
