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United States. Entomological commission.-Continued.

-- Second report for 1878 and 1879, relating to the Rocky mountain locust and the western cricket, and treating of the best means of subduing the locust in its permanent breeding grounds, with a view of preventing its migrations into the more fertile portions of the trans - Mississippi country; [with bibliography on the destructive locusts of Europe, Asia and Africa, by B: Pickman Mann]. Maps and ill. Wash. 1880. O. (U. S. dep. of the interior).

in 632: D -- Third_report [for 1880-82], relating to the Rocky mountain locust, the western cricket, the army worm, canker worms, and the hessian fly; together with descriptions of larvæ of injurious forest insects, studies on the embryological development of the locust and of other insects, and on the systematic position of the orthoptera in relation to other orders of insects. Maps and ill. Wash. 1883. O. (U. S. dep. of agr.) in 632: D -- Bulletin, no. 1-7. Ill. Wash. 1877-79. O. in 632: D Contents. 1. Destruction of the young or unfledged locusts.-2. On the natural history of the Rocky mountain locust.-3. Riley, C: V. The cotton worm.-4. Packard, A. S., jr. The hessian fly. -5. Thomas, C: The chinch-bug.-6. Riley, Č: V. General index and supplement to the nine reports on the insects of Missouri.-7. Packard, A. Š., jr. Insects injurious to forest and shade trees. Dep't of agr.; Division of entomology, [C: V. Riley, entomologist]. Bulletin, no. 1-6. Wash. 1883-85. O. in 632: D Contents. 1. Rep. of experiments, chiefly with kerosene, upon the insects injuriously affecting the orange tree and the cotton plant.-2. Rep. on the Rocky mountain locust, and the chinch-bug; together with extracts from the corresp. of the division on miscel. insects.-3. Rep. of observations and exper. in the practical work of the division. Plates.-4. Same; together with extracts from corresp. on miscel. insects.-5. Howard, L. O. Descriptions of north amer. chalcididæ; 1st paper.-6. The imported elm leaf-beetle (Galeruca xanthomelana Schrank); its habits and natural history, and means of counteracting its injuries. Ill.

Note. The annual report of the entomologist, and other articles on agricultural pests, will be found in the annual reports of the Com'r of agriculture, in 630: D.

Coues, Elliott. On the present status of Passer domesticus [the english sparrow] in America, with special reference to the western states and territories. In U. S. geol. survey of the terr., Hayden; Bulletin, v. 5. in 557.5: D

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with ensilage at "Winning farm". Billerica, Mass. 1880. O. 633+5 Steele, J: The hay and straw measurer; new tables for the use of auctioneers, valuers, farmers, hay and straw dealers, etc., showing the weight of hay and straw, etc., in round or oblong stacks; the price of commodities by the stone, score, cwt. and ton; and how to measure timber, the contents of tanks or reservoirs, etc.; forming a complete calculator and ready reckoner, especially adapted to persons connected with agriculture. 3d ed. enl. [Weale's ser.] Lond. 1881. D. 633:3 Hewett, Robert, jr. Coffee; its history, cultivation and uses. Ill. and map. N. Y.

1872. O.

Fruits.

633:1

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Baker, C: R. Practical and scientific fruit culture. Ill. Bost. 1866. O. 634: 1 Warder, J: A. American pomology: apples. III. N. Y. [1867]. D. 634:8 Baltet, C: The art of grafting and budding. Tr. from the french. Ill. [Weale's ser.] Lond. 1882. D. 634:9

Fuller, Andrew S. The small fruit culturist. Ill. N. Y. 1879. D. 634:3

Roe, E: Payson. Success with small fruits. Ill. N. Y. 1880. O. 634+7 Haraszthy, A. Grape culture, wines and winemaking; with notes upon agriculture and horticulture. Ill. N. Y. 1862. O. 634+4 Mead, P: B. An elementary treatise on american grape culture and wine-making. Ill. N. Y. 1867. O. 634+6 Husmann, G: American grape growing and wine-making, with contributions from well-known grape growers, giving a wide range of experience. Ill. N. Y. 1880. D. 634:5

5. Forestry.

Hess, R: Die forstliche unterrichtsfrage. In Deutsche zeit- und streit-fragen.

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Brown, J: Croumbie. Forestry in Norway; with notices of the physical geography of the 633.1:7 country. Edinb. 1884. D. Hough, Franklin B. Elements of forestry, designed to afford information concerning the planting and care of forest trees for ornament or profit, and giving suggestions for the creation and care of woodlands, with a view of securing the greatest benefit for the longest time; particularly adapted to the wants and conditions of the U. S. Cinc. 1882. D. 633.1:1 American journal of forestry, The; devoted to the interests of forest tree planting, the formation and care of woodlands and

ornamental planting generally, and to the various economies therein concerned, ed. by Franklin B. Hough; v. 1, sept. 1882— oct. 1883. Cinc. 1882-3. O. 605.3: M Note. Discontinued after the first vol. Fuller, Andrew S. Practical forestry; a treatise on the propagation, planting and cultivation, with a description and the botanical and popular names of all the indigenous trees of the U. S., both evergreen and deciduous, with notes on a large number of the most valuable exotic species. Ill. N. Y. 1884. D. 633.1:5

Egleston, Nathaniel H. Hand-book of treeplanting, or Why to plant, where to plant, what to plant, how to plant. N. Y. 1881.

D. 633.1:4 Phipps, R. W. Report on the necessity of preserving and replanting forests; compiled at the instance of the government of Ontario. Toronto. 1883. O. 633.1+3 Peaslee, J: B. Trees and tree-planting; with exercises and directions for the celebration of arbor day; preface by Warren Higley. Cinc. 1884. Ŏ. 633.1: 6 Lapham, Increase Allen, J. G. Knapp, and Hans Crocker. Report on the disastrous effects of the destruction of forest trees, now going on so rapidly in the state of Wisconsin. Madison. 1867. O. 633.1:2 United States. Census office. Tenth census, 1880, v. 9: Report on the forests of North America, exclusive of Mexico, by O: S. Sargent. Maps. Wash. 1884. Q. and Atlas, F.

in 317: D Contents. Pt. 1. The forest trees of North Amer., excl. of Mexico: General remarks; Catalogue, with remarks upon their synonymy, bibliographical history, distribution, economic value and uses; Index. -Pt. 2. The woods of the U. S.: Prelim. remarks; Specific gravity and ash; Fuel value; Strength; Comparative values; Tanning values; Tables of, 1. specific gravity, ash and weight per cubic foot of dry specimens, 2, actual fuel value, 3, 4, behavior under transverse strain, 5, behavior under compression.-Pt. 3. The forests of the U. S. in their economic aspects: General remarks: The lumber industry: Fuel; Forest fires; North Atlantic division; South Atlantic division; Southern central division; Northern central division; Western division.-General index.

Hough, Franklin B. [1st-3d] Report upon forestry, prepared under the direction of the commissioner of agriculture. Wash. 187882. 3 v. O. in 633.1: D Ohio state forestry assoc. Proceedings, at its meeting in Columbus, march 28, 1884; together with a report upon the forest condition of Ohio, ill. by charts by the forestry division of the U. S. dep. of agr. Columbus. 1884. O. 633.1: Pam

Note. A list of books and articles on trees and forests will be found in the Bulletin of the Boston public library, no. 48, jan. 1879.

6. Gardening.

Perring, W. Lexikon für gartenbau und blu

menzucht; handbuch für gärtner und gartenliebhaber über alle zweige des gärtnerischen betriebs, mit besonderer berücksichtigung von topfpflanzenkultur, obst- und gemüsebau. Leipz. 1882. D. 635 R7 Loudon, J: Claudius. The horticulturist, or An

attempt to teach the science and practice

kitchen, fruit and forcing garden to those who have had no previous knowledge or practice in these departments of gardening. New ed. Ill. Lond. 1860. O. 635:3 Henderson, P: Gardening for pleasure; a guide to the amateur in the fruit, vegetable and flower garden, with full directions for the greenhouse, conservatory and windowgarden. Ill. N. Y. 1879. D. 635: 1 Gardening for profit; a guide to the successful cultivation of the market and family garden. New enl. ed. Ill. N. Y. 1880. D. 635:2

Hobday, E. Cottage gardening, or Flowers, fruits and vegetables for small gardens. [Weale's ser.] Lond. 1882. D. 635:4 Burr, Fearing, jr. Garden vegetables, and how to cultivate them. Bost. 1866. D. 635.2: 2 Shaw, C. W., comp. The kitchen and market garden, by contributors to "The garden." [Weale's ser.] Lond. 1882. D. 635.2:3 Warner, Anna B. Three little spades. N. Y. 1875. S.

Blue flag and cloth of gold. Ill.
[1879]. S.

Flower culture.

x 635:5 N. Y. 1880

x 635: 6

Sheehan, James. Your plants; plain and prac tical directions for the treatment of tender and hardy plants in the house and in the garden. N. Y. 1885 [1884]. D. 635.1:10 Church, Ella Rodman. The home garden. (Appletons' home books.) N. Y. 1881. D. 635.1:1 Henderson, P: Practical floriculture; a guide to the successful cultivation of florists' plants for the amateur and professional florist. New and enl. ed. Ill. N. Y. [1874]. D. 635.1:5 Loudon, Jane Webb. Gardening for ladies and companion to the flower garden. 1st amer. from the 3d Lond. ed., ed. by A. J. Downing. N. Y. 1847. D. 635.1:2 Rand, E: Sprague, jr. Flowers for the parlor

and garden. Ill. Bost. 1863. D. 635.1:4 Williams, B: S: Choice stove and greenhouse flowering plants, comprising descriptions of upwards of 1,100 species and varieties, accompanied by instructions for their cultivation and mode of management. 2d ed. enl., ill. and rev. Lond. 1873. D. 635.1:6 Choice stove and greenhouse ornamental leaved plants, comprising descriptions of upwards of 800 species and varieties, accompanied by instructions for their cultivation and mode of management. Ill. Lond. 1870. D. 635.1:7 Williams, H: T., ed. Window gardening; devoted specially to the culture of flowers and ornamental plants, for in-door use and parlor decoration. 4th ed. N. Y. 1872. D. 635.1:8 Rand, E: Sprague. Bulbs; a treatise on hardy and tender bulbs and tubers. Bost. 1873. D. 635.1:3 Parsons, S. B. The rose; its history, poetry, culture and classification. N. Y. 1847. Q. 635.1+9

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Jackson, T: Our dumb companions, or Conversations about dogs, horses, donkeys and cats. 6th ed. Lond. [1879]. O. 636:1 Gautier, Théophile. My household of pets. Tr. by Susan Coolidge. Bost. 1882. S. 636:2 Contents. Old times.-The white dynasty. - The black dynasty.-Our dogs.-Chameleons, lizards and magpies.-Horses. Wood, J: G: Petland revisited. Ill. N. Y. 1884. D. 636:4

Stables, W. Gordon. Cats; their points and classification; with chapters on feline ailments and their remedies, how to train, etc. Ill. N. Y. 1884. D. 636.5:3 Youatt, W: The dog; ed. with add. by E. J. Lewis. Ill. Phila. n. d. O. 636.4:2

Dog life; narratives, exhibiting instinct, intelligence, fidelity, sympathy, attachment and sorrow. Ill. after Landseer. N. Y. n. d. D. 636.4:1 Morris, Francis Orpen. Dogs and their doings. N. Y. 1872. O. Williams, C: Dogs and numerous anecdotes thentic sources. Ill.

x 636.4:3 their ways; ill. by compiled from auLond. n. d. D.

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Every horse owner's cyclopedia; the anatomy and physiology of the horse, general characteristics, the points of the horse, with directions how to choose him, the principles of breeding, and the best kind to breed from, the treatment of the brood mare and foal, raising and breaking the colt, stables and stable management, riding, driving, etc.-Diseases and how to cure them; the principal medicines and the doses in which they can be safely administered, accidents, fractures and the operations necessary in each case, shoeing, etc., by J. H. Walsh.-The american trotting horse, and suggestions on the breeding and training of trotters, by Ellwood Harvey.The turf and trotting horse of America, by J: Elderkin. Ill. Phila. [1871]. O. 636.1:2

Woodruff, Hiram. The trotting horse of America; how to train and drive him, with reminiscences of the trotting turf; ed. by C: J. Foster, incl. an introd. notice by G: Wilkes, and a biograph. sketch by the ed. N. Y. 1868. D. 636.1:3 Clarke, W: H. Horses' teeth; a treatise on their mode of development, anatomy, microscopy, pathology and dentistry, compared with the teeth of many other land and

x denotes books specially adapted for children,

of

marine animals, both living and extinct, with a vocabulary aud copious extracts from the works of odontologists and veterinarians. 2d ed., rev. N. Y. n. d. D. 636.1:4 Marsh, G: Perkins. The camel, his organization, habits and uses, considered with reference to his introd. into the U. S. Bost. 1856. D. 636.5:1 Ewart, J: Meat production; a manual for producers, distributors and consumers butchers' meat; a treatise on means of increasing its home production, also, comprehensively treating of the breeding, rearing, fattening, lodging, carcass-weight and slaughtering of meat-yielding live stock, indications of the quality, means of preserving, curing, and cooking of the meat, etc. [Weale's ser.] Lond. 1878. D. 636:3 Report on U. S. Ill. in 636 : D

United States. Dep't of agriculture. the diseases of cattle in the Wash. 1871. Q.

- Investigation of diseases of swine, and infec-
tious and contagious diseases incident to
other classes of domesticated animals. Ill.
(U. S. dep. of agr. Special rep., no. 12).
Wash. 1879. O.
in 630: D
Contagious diseases of domesticated ani-
mals; continuation of investigation. III.
(U. S. dep. of agr. Special rep., no. 22).
Wash. 1880. O.
in 630: D

- Contagious diseases of domesticated ani-
mals; continuation of investigation. Ill.
(U. S. dep. of agr. Special rep., no. 34).
Wash. 1881. O.
in 630: D

- Contagious diseases of domesticated ani-
mals; investigations by dep. of agr., 1883-
1884. Ill. Wash. 1884. O. in 636 : D

- Bureau of animal industry. First annual report for 1884. Ill. Wash. 1885. O. in 636 : D Beale, Stephen. Profitable poultry keeping; ed. with add. by Mason C. Weld. II. N. Y. [1884]. D. 636.3:2 Wright, Lewis. The practical poultry keeper; a complete and standard guide to the management of poultry, whether for domestic use, the markets or exhibition. 5th ed. N. Y. n. d. D.

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636.3:1

636.3:1

Lond. n. d.

636.5:2

Root, L. C. Quinby's new bee-keeping; the mysteries of bee-keeping explained, combining the results of 50 years' experience with the latest discoveries and inventions, and presenting the most approved methods, forming a complete guide to successful bee-culture. Ill. N. Y. 1879. D.

638:1 Harris, W. H. The honey-bee, its nature, homes and products. Lond. [1884]. D. 638:2

8. Fishing industry.

Starbuck, Alexander. History of the american whale fishery, from its earliest inception to 1876. Ill. In U. S. fish com. report, v. 4. in 639: D

United States. Commission of fish and fisheries. Report of the commissioner [Spencer F. Baird], pt. 1-10. Maps and ill. Wash. 1873-84. 10 v. O. 639: D

Contents. V. 1, for 1871-2, contains: Report on the condition of the sea fisheries of the south coast of New England; v. 2-10, for 1872-1884, contain: Inquiry into the decrease of the food-fishes and The propagation of food-fishes in the waters of the U. S.; the following papers being appendices:

V. 1. Verrill, A. E. Invertebrate animals of Vineyard Sound.-Gill, T. Catalogue of the fishes of the east coast of North America. 2. Milner, James W. The fisheries of the great lakes, and the species of coregonus or whitefish.- Stone, Livingstone, C: G. Atkins, and others. The salmon and the trout.-Milner, James W., and others. The shad and alewife.-Haime, Jules, and others. History, theory and practice of fish-culture in Europe and the U. S. -Atkins, C: G., and others. Obstructions to the upward movement in streams and the remedy. Natural history. - Miscel. papers. - Bibliography of reports of fishery commissions. 3. Sea fisheries [of Europe and Amer.], principally herring, and the shes and invertebrates used as food. The riverfisheries.-Fish-culture relating more especially to species of cyprinidæ, or carps. The restoration of the inland fisheries: Peyrer, C: Fisheries and fishery-laws in Austria and of the world in general.Natural history. 4. Starbuck, Alex. Hist. of the amer. whale-fishery. The inland fisheries. - The propagation of food-fishes, carp, shad and salmon. 5. Goode, G: Brown. A history of the menhaden; with an account of the agricultural uses of fishes, by W. O. Atwater.-Dambeck, K: Geographical distribution of the gadidæ or the cod family, in its relation to fisheries and commerce. Sars, G. O., and others. Norwegian cod fisheries.-Yhlen, G. v. Swedish sea fisheries. The propagation of foodfishes. Miscellaneous. - Gamgee, J: On artificial refrigeration. 6. Dyrenforth, Robert G. List and abstract of patents issued in U. S., Canada and Great Britain up to 1878, relat. to fisheries.-Anderssen, Joakim, and A. Feddersen. Fishery expositions.Wallem, F: M. Report on the amer. sea fisheries. -Widegren, Hjalmar, and Axel W: Ljungman. Swedish sea fisheries.-Deep-sea research: Norwegian exped. of 1878; Baltic and German ocean.-Natural hist. of marine animals.-Propagation of foodfishes: General considerations; Application, herring, carp, cod, salmon.-Miscell. 7. Natural hist.-The sea fisheries: Herring, etc.-Deep-sea research: The German seas; Rep. of dredging exped. - Propagation of food-fishes: General consid.; Special applications.-Miscell. 8. Goode, G: Brown. First decade of the U. S. fish com.-Deep-sea research: Description of apparatus.-The sea fisheries: Europe, and Davis' Strait.-Economic research. - Natural hist.:

United States.

Fish commission.—Continued. The sword-fish;_ Earll, E: The spanish mackerel, ill.; Miescher-Rüsch, F. Contributions to the biology of the Rhine salmon.- Propagation of foodfishes: General consid.; Special applications, whitefish, salmon, trout, carp.-Möbius, K:, Félix Fraiche and others. The oyster and oyster-culture.-Miscell.: Patents. 9. General app.: Stmr. Fish Hawk; Patents. The fisheries: Hist. of the mackerel fishery; European and amer. fisheries. Natural hist. and biological research; food of fishes, etc.- Propagation of food-fishes. 10. General app.: Reps. on work of the stmrs. of the com.; Lakes and rivers of the U. S.-The fisheries: Whale fisheries; Fishery board of Scotland; Tile-fish.-Natural hist. and biological research: Collins, J. W., Sea birds used as a bait for codfish; Bean, T. H., Fishes collected; Decapod crustacea; Hensen, V., Eggs of fish in the Baltic; Embryography of osseous fishes; Blake, W. P., Report upon the principal aquariums abroad in 1873; Marine fauna off the coast of New England.Bouchon-Brandely, G., and others. The oyster and oyster-culture. - Propagation of food fishes.Miscell.

Bulletins, v. 1-3, 1881-1883. Wash. 1882-83. 3 v. 0. in 639 : D Note. The most important scientific papers in the publications of the U. S. fish com. have been entered in their proper places, in this catalogue. Smiley, C: W. List of papers relating to the

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work of the U. S. fish commission from its organization in 1871 to july 1, 1883, and pub. under the direction of the U. S. fish com., the National museum, and the Tenth census; together with a topical synopsis of the titles. In U. S. fish com. bulletin, v. 3. in 639 : D A list of the published reports of the commissioners appointed by authority of the various states of the U. S. [1857-1883]. In the same. in 639 : D Ingersoll, Ernest. Report on the oyster industry of the U. S. Ill. Wash. 1881. Q. In U. S. 10th census, 1880. in 317: D Contents. Descriptive and statistical reports.-The natural history of the oyster.-Glossary of terms.General summary.

Winslow, Francis. Report on the oyster beds of the James river, Va., and of Tangier and Pocomoke sounds, Md. and Va. Maps and ill. In U. S. coast survey rep. 1881. in 622 : D

5. Domestic economy.

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and Harriet Elizabeth Stowe, born Beecher. Principles of domestic science, as applied to the duties and pleasures of home. T p. w. [N. Y.] 0. 640:2 Blakeslee, Mary N., (Mary Blake). Twenty-six hours a day, by Mary Blake. Bost. [1883]. D. 640:15 Browne, Phillis. What girls can do; a book for mothers and daughters. 2d ed. Lond. n.

Campbell, Helen. The easiest way in housekeeping and cooking; adapted to domestic use or study in classes. N. Y. 1881. S. 640:5 Cassell's household guide to every department of practical life; a complete encyclopædia of domestic and social economy. New rev. ed. N. Y. n. d. 4 v. Q. 640+16 Cobbett, W: Cottage economy; containing information relative to the brewing of beer, making of bread, keeping of cows, pigs, bees, ewes, goats, poultry and rabbits.... Added, The poor man's friend, or A defence of the rights of those who do the work and fight the battles. Hartford. 1854. S. 640: 6

Coleman, W: Werner, ed. Die hausfrau, gattin und mutter. Milw. n. d. O. 640: 19 House manager, The; a guide to housekeeping

ing, household work, dairy management, the table and dessert, cellarage of wines, homebrewing and wine-making, the boudoir and dressing-room, travelling, stable economy, gardening operations etc., by an old housekeeper. [Weale's ser. Lond. 1878. D. 640:7 Household conveniences; being the experience of many practical writers. N. Y. 1884. D. 640:18

Household economy; a manual for use in schools, published under the direction of the Kitchen garden assoc. N. Y. 1882. D. 640:13 Huntington, Emily. Little lessons for little housekeepers; a series of lessons given at the Wilson's industrial school. New and enl. ed. N. Y. [1879]. S. x 640:11 Kitchen garden assoc., N. Y. Advanced lessons in kitchen garden, with songs and occupations. N. Y. 1883. S. x 640 : 14 Power, Mrs. S. D. Anna Maria's housekeeping. Bost. [1884]. S. 640 : 17 Richards, Ellen H. The chemistry of cooking and cleaning; a manual for housekeepers. Bost. 1882. S. 640: 10

Six hundred dollars a year; a wife's effort at low living under high prices. Bost. 1867. S. 640:8 Youmans, E: Livingstone. The hand-book of household science; a popular account of heat, light, air, aliment and cleansing in their scientific principles and domestic applications. III. N. Y. 1864. D. 640:9

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Phin, J: The preparation and use of cements and glue. (Work manuals, no. 1.) N. Y. 1881. D. 640:12 Leavitt, T: H. Facts about peat as an article of fuel; with remarks upon its origin and composition, the localities in which it is found, the methods of preparation and manufacture and the various uses to which it is applicable, together with many other matters of practical and scientific interest. Added, a chapter on the utilization of coal dust with peat, for the production of an excellent fuel at moderate cost, specially adapted for steam service. 3d ed., rev. and enl. Bost. 1867. D. 644:1 Siemens, Sir C: W: Fuel; to which is appended the value of artificial fuels as compared with coal, by J: Wormald. [Van Nostrand's science ser.] N. Y. 1874. T. 644: 2

2. Food and cookery.

Ranke, Johannes. Die ernährung des menschen. München. 1876. S. 643:1 Smith, E: Foods. (Intern. scientific ser.) N. Y. 1878. D. 643: 6 Letheby, H: On food; its varieties, chemical composition, nutritive value, comparative digestibility, physiological functions and uses, preparation, culinary treatment, preservation, adulteration, etc.; the substance of four Cantor lectures, del. before the Society for the encouragement of arts, manufactures and commerce, in jan. feb. 1868. 2d ed. enl. and imp. Lond. 1872. D.

643:5

Atwater, W. O. Report of progress of investigations of the chemical composition and economic values of the fish and invertebrates used as food. In U. S. fish com. report, v. 8. in 639: D Lankester, Edwin. Vegetable substances used for the food of man. [Anon.] N. Y. 1846. S. 643:7 Hoskins, T: H. What we eat; an account of the most common adulterations of food and drink, with simple tests by which many of them may be detected. Bost. 1861. D.

643:3 Bell, James. The analysis and adulteration of food: pt. 1, Tea, coffee, sugar, etc.; pt. 2, Milk, butter, cheese, cereal foods, prepared starches, etc. [South Kensington museum art handbooks.] Lond. 1883. 2 v. D.

643:9 Bellows, Albert Jones. The philosophy of eating. 12th ed. rev. and enl. Bost. 1881. D. 643: 8 Brillat-Savarin, Anthelme. The handbook of dining, or Corpulency and leanness scientifically considered; comprising the art of dining on correct principles consistent with easy digestion, the avoidance of corpulency and the cure of leanness, together with special remarks on these subjects. Tr. by L. F. Simpson. N. Y. 1865. D.

643:2 Oyster epicure, The; a collation of authorities on the gastronomy and dietetics of the oyster. N. Y. [1883]. S. 643:12 T., N. T. Bread-making. [Putnam's handy book ser.] Ill. N. Y. 1884. S. 641:9

Cook-books.

Dodds, Susanna W. Health in the household, or Hygienic cookery. N. Y. 1884 [1883]. D. 641: 10 Kirkland, Miss E. S. Dora's housekeeping. Chicago. 1878. S. Six little cooks, or Aunt Jane's cooking class. Chicago. 1881. S. x 641:6

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x 641:7

Lincoln, Mrs. D. A. Mrs. Lincoln's Boston cookbook; what to do and what not to do in cooking. Ill. Bost. 1884. D. 641:3 [New rev.

Miller, Elizabeth S. In the kitchen.

ed., with index.] N. Y. 1883. O. 641:11 Milwaukee cook book and business directory. 641:12 [Milw. 1881]. D.

Parloa, Maria. New cook book; a guide to marketing and cooking. Ill. Bost. 1881. D. 641:1 Smith, Mary Stuart, comp. Virginia cookerybook. (Frank. sq. lib.) N. Y. 1884. Q. 641+8 Terhune, Mary Virginia, born Hawes, (Marion Harland). Common sense in the household; a manual of practical housewifery. N. Y. 1881. D. 641:2 The cottage kitchen; a collection of practical and inexpensive receipts. (Common-sense in the household ser.) N. Y. 1883. D. 641:13 Wiel, Josef. Diätetisches koch-buch, mit besonderer rücksicht auf den tisch für magenkranke. Nach der in Deutschland erschienen 4ten aufl. bearb. von K: Kron. Milw. 1878. O. 641:5

x denotes books specially adapted for children.

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