Hidden fields
Libros Libros
" London and Londoners he felt an aversion which more than once produced important political effects. His wife and daughter were in tastes and acquirements below a housekeeper or a stillroom maid of the present day. They stitched and spun, brewed gooseberry... "
History of the Intellectual Development of Europe - Página 241
por John William Draper - 1918
Vista completa - Acerca de este libro

The Wesleyan-Methodist Magazine

1849 - 700 páginas
...daughter were in tastes and acquirements below a housekeeper or a still-room maid of the present day. They stitched and spun, brewed gooseberry -wine, cured...marigolds, and made the crust for the venison pasty. (Page 320.) There were, however, other features not to be overlooked in his character. Thus :— Unlettered...
Vista completa - Acerca de este libro

The History of England from the Accession of James II.

Thomas Babington Macaulay Baron Macaulay - 1849 - 664 páginas
...daughter were in tastes and acquirements below a housekeeper or a stillroom maid of the present day. They stitched and spun, brewed gooseberry wine, cured marigolds, and made the crust for the venison pasty. From this description it might be supposed that the English esquire of the seventeenth century did...
Vista completa - Acerca de este libro

The History of England from the Accession of James the Second, Volumen1

Thomas Babington Macaulay Baron Macaulay - 1849 - 470 páginas
...daughter were in tastes and acquirements below a housekeeper or a stillroom maid of the present day. They stitched and spun, brewed gooseberry wine, cured marigolds, and made the crust for the venison pasty. From this description it might be supposed that the English esquire of the seventeenth century did...
Vista completa - Acerca de este libro

The History of England: From the Accession of James the Second, Volumen1

Thomas Babington Macaulay - 1849 - 884 páginas
...daughter were in tastes and acquirements below a housekeeper or a still-room maid of the present day. They stitched and spun, brewed gooseberry wine, cured marigolds , and made the crust for the venison pasty. From this description it might be supposed that the English esquire of the seventeenth century did...
Vista completa - Acerca de este libro

Littell's Living Age, Volumen20

1849 - 638 páginas
...daughter were in tastes and acquirements below л housekeeper or a slillroom maid of the present day. They stitched and spun, brewed gooseberry wine, cured marigolds, and made the crust fur the venison pasty. THE SQUIRE Ш THE CITY. When the lord of a Lincolnshire or Shropshire manor...
Vista completa - Acerca de este libro

Notes and Queries

1886 - 574 páginas
...were in tastes and accomplishments below a housekeeper or a still-room maid of the present day. They stitched and spun, brewed gooseberry wine, cured marigolds, and made the crust for the venison pasty." Macaulay's reading was so prodigious, and, indeed, he himself says that "his notion of the country...
Vista completa - Acerca de este libro

The History of England, from the Accession of James II.

Thomas Babington Macaulay Baron Macaulay - 1850 - 552 páginas
...daughter were in tastes and acquirements below a housekeeper or a stillroom maid of the present day. They stitched and spun, brewed gooseberry wine, cured marigolds, and made the crust for the venison pasty. VOL, v.—L patriarchal justice, which, in spite of innumerable blunders and of occasional acts of...
Vista completa - Acerca de este libro

Fen sketches

John Algernon Clarke - 1852 - 284 páginas
...daughter were in tastes and acquirements below a housekeeper or still-room maid of the present day. They stitched and spun, brewed gooseberry wine, cured marigolds, and made the crust for the venison pasty." The clergy also tilled the ground. " Not one living in fifty enabled the incumbent to bring L up a...
Vista completa - Acerca de este libro

The History of England from the Accession of James the Second, Volumen1

Thomas Babington Macaulay Baron Macaulay - 1861 - 1052 páginas
...were ¡n tastet and acquirements below a housekeeper or a Btill-room maid of ibe present day. They stitched and spun, brewed gooseberry wine, cured marigolds, and made the crust for th« venison pasty. From this description it might be supposed that the English esquire of the seventeenth...
Vista completa - Acerca de este libro

Harper's New Monthly Magazine, Volumen27

Henry Mills Alden, Frederick Lewis Allen, Lee Foster Hartman, Thomas Bucklin Wells - 1863 - 882 páginas
...The lord of the manor spent his time in rustic pursuits; was not an unwilling associate of peddlers and drovers ; knew how to ring a pig or shoe a horse...was displayed in immoderate eating, and drinking of beer, the gnest not being considered as having done justice to the occasion unless he had gone under...
Vista completa - Acerca de este libro




  1. Mi biblioteca
  2. Ayuda
  3. Búsqueda avanzada de libros
  4. Descargar EPUB
  5. Descargar PDF