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" Milk from which any part of the cream has been removed. 8. Milk which has been diluted with water or any other fluid, or to which has been added or into which has been introduced any foreign substance whatever. "
Laws of the State of New York - Página 115
por New York (State) - 1924
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Nature, Volumen58

Sir Norman Lockyer - 1898 - 684 páginas
...New York law on dairy products, passed in 1893, enacts, among other things, "that milk is adulterated to which has been added, or into which has been introduced any foreign substance whatever." Surely it is time steps were initiated, if not by authorities responsible for the purity of our food...
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Report of the Department of Health, the City of New York. 1901

1902 - 220 páginas
...unhealthy condition. " Seventh — Milk from which any part of the cream has been removed. " Eighth — Milk which has been diluted with water or any other...has been introduced any foreign substance whatever. " Ninth — Milk, the temperature of which is higher than 50 degrees Fahrenheit." THE PAEK AVENUE TUNNEL....
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The Laws of Wisconsin

Wisconsin - 1935 - 1308 páginas
...to which has been added or into which has been introduced any foreign substance is adulterated milk. which has been added or into which has been introduced any foreign substance is adulterated cream. (5) SALE OF CERTAIN PASTEURIZED MILK OR CREAM NOT PROHIBITED. This section does...
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Public health reports (1881). v. 28 pt. 2 no ..., Volumen28,Parte2,Temas27-52

1914 - 1550 páginas
...crowded or unhealthy condition. Seventh. Milk from which any part of the cream has been removed. Eighth. Milk which has been diluted with water or any other...has been introduced, any foreign substance whatever. Ninth. Milk the temperature of which is higher than 50° F., or which contains an excessive number...
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Public health reports (1881). v. 28 pt. 1 no. 1 ..., Volumen28,Parte1,Temas1-26

1913 - 1544 páginas
...the cream has been removed. (/) Milk which has been diluted with water or any other fluid. (g) Milk to which has been added or into which has been introduced any coloring matter or chemical or preservative or deleterious or filthy substance, or any foreign substance...
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New York Criminal Reports: Reports of Cases Decided in All Courts ..., Volumen37

1920 - 672 páginas
...under subdivision 8 of section 30 of the Agricultural Law, since adulterated milk is denned as milk " to which has been added or into which has been introduced any foreign substance whatever," the very malting of the milk would be an adulteration if plaintiff's position is to be carried to its...
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Annual Report of the Bureau of Animal Industry for the Year ...

United States. Bureau of Animal Industry - 1898 - 752 páginas
...putrefaction or on any unhealthy food. 0. Milk drawn from cows kept in a crowded or unhealthy condition. 7. Milk from which any part of the cream has been removed. 8. Milk waich ..has been diluted with water or any other fluid, or to which has been added or into which has...
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A Handbook of Agriculture, Tema 20

Wisconsin Farmers' Institutes - 1906 - 332 páginas
...before or four days after parturition, or milk from which any part of the cream has been removed, or milk which has been diluted with water or any other fluid, or milk to which has been added or Into which has been introduced any coloring matter or chemical or preservative...
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The New York Supplement, Volumen151

1915 - 1304 páginas
...putrefaction or on any unhealthy food. "6. Milk drawn from cows kept in a crowded or unhealthy condition. "7. Milk from which any part of the cream has been...whatever. "All adulterated milk shall be deemed unclean, unhealthy, impure and unwholesome. The terms 'pure milk" or 'unadulterated milk,' when used singly...
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Quarterly bulletin (New York (N.Y.). Dept. of Health). 1918

1918 - 468 páginas
...contaminated, or otherwise unfit for human consumption. Seventh — Reconstituted-milk or reconstituted-cream which has been diluted with water or any other fluid,...has been introduced, any foreign substance whatever. Eighth — Reconstituted-milk or reconstituted-cream, the temperature of which is higher than fifty...
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